A Review of The Tudor Cookbook: From Gilded Peacocks to Calves’ Feet Pie

Much is known about the momentous tragedies and triumphs acted out on the Tudor stage but while … [Read more...]

Episode 23 – Talking Tudors with Brigitte Webster

Natalie Grueninger chats with Brigitte Webster about Tudor food and cookery. Visit Brigitte's … [Read more...]

Food and Drink in Tudor England

I'm delighted to welcome back Terry Breverton to On the Tudor Trail. Terry's latest book, 'The Tudor … [Read more...]

Make Authentic Tudor Manchet Bread

I have in the past posted about 'Historical Foods' a wonderful website where you will find food … [Read more...]

Create your own authentic Tudor dishes

Would you like to wow your guests this Christmas by serving them genuine Tudor dishes? Well, this is … [Read more...]

Recipes, Food and Cooking in Tudor England

Conner from Historical Foods has written an exclusive article for us here at On the Tudor Trail … [Read more...]